Single Stork Francala
Tek Leylek
Bread (Type 650)
Applications
Bread and Pide (Pitta Bread) and retail baking applications
Packaging
50 kg P.P. Bags 25 kg Kraft
Description
•Superior absorption; producing more dough
• Regular and homogeneous hole structure
• Smooth Surface
• Excellent volume; rises higher
• Stronger dough